- published: 13 Mar 2014
- views: 1021
Hospitality Attorney Sandip Soli gives you some tips on negotiating or re-negotiating your restaurant's lease. Consultations with the Washington Hospitality Association Advisory Network are a free member benefit. If you have a question, contact your area coordinator and we'll put you in touch with one of the Network's industry experts.
Greg Bourdon, from Direct Capital, discusses the benefits of leasing restaurant equipment. To learn more about equipment leasing with Direct Capital visit our website: https://www.directcapital.com/EquipmentFinancing Direct Capital provides financing to small businesses across the country. For more information please visit: https://www.directcapital.com/ Follow us for the latest news and tips: https://www.facebook.com/DirectCapital https://twitter.com/DirectCapital google.com/+DirectCapitalCorporationPortsmouth http://blog.directcapital.com/
Go download my business audio book for FREE http://www.50mistakes.com Here is another example of a bad business mistake that lots of restaurant owners make. http://www.50mistakes.com Join me at http://www.50mistakes.com. I'm a restaurant owner and I have made a few mistakes in the last 10 years. I wish someone told me what I am about to share on my 50 Mistakes video series. These videos are short and top the point. I still run my restaurant, but I teach other restaurant owners: restaurant marketing, restaurant operations, more restaurant business tips & restaurant staff training.
If you are planning to get into a restaurant business, one of the biggest challenges you will face is equipment financing. Setting up your own restaurant demands a considerable amount of cash. For one, you need to invest on restaurant equipment such as stoves, grills, gas range, freezers, tables, seats, cash register, credit card machines, computer, etc. Think about how much start-up capital you will need to be able to buy all the necessary equipment and furnishing.
Watch more How to Get into the Restaurant Business videos: http://www.howcast.com/videos/506561-How-to-Obtain-Financing-Restaurant-Business So you've decided that you're going to open a restaurant and you have this great idea and you're extremely excited about it, and you need to find financing. So how do you find financing to bring this wonderful idea to birth? Well, the easiest place to find it is in your own pocket if you've got it, but if you don't, you need to think about other options. So if it's in your own pocket and you want to use your own money to finance your own restaurant, you want to be thoughtful about the risks that are involved. It's been done where people have mortgaged their house to open their restaurant, but that's a dangerous thing to do because the restaurant b...
Basic rules to negotiating a Retail, Industrial or Commercial Lease. Covering topics and terms such as Base Rate, NNN, CAM, Personal Guaranty, Option Terms, Lease Assignment Clause, Lease Indexing, CPI. Presented by Pramod Patel, CBB of Just Elementary Inc. Commercial Business Brokers. (888) 926-9193 Peter Patel www.JustElementary.com
"Ready to go Restaurant" for lease! Your Biz Brokers ( www.yourbizbrokers.com ) presents this full-service RESTAURANT FOR LEASE featuring a "like new" fully equipped kitchen with hood vent, grease trap and walk-in refrigerator, approx 25 ft long hood vent plus much much more. The equipment in the kitchen looks like they are in great condition. Here's a Long List of equipment inside the kitchen. Free to use. Large Type 1 hood vent (approx 25 ft long) Walk-In refrig Ice machine stainless Prep station Refrig prep table Large Stainless Island prep table with (4) refrigerated drawers and steam tanks (6) burner range with oven (4) wok burner range deep fryer charbroiler (2) oversized stock burners convection baker's oven (1) door bev refrig made by BEVERAGE AIR (2) door bev refrig made by BEV...
How much should you spend, and should you buy or lease your equipment? Juliet Shield, a restaurant consultant from London, talks about how capital expenditure works in accounting terms, and whether it's better to lease or buy outright. For more information on Juliet Shield, visit http://www.julietshield.com
Retail Leasing For Newcomers with Robin Abrams, Executive Vice President, The Lansco Corporation and Winner of REBNY's 2013 Louis Smadbeck Memorial Broker Recognition Award and REBNY's 2010 The Retail Deal of the Year Award for Most Creative Deal.
http://www.balboacapital.com Restaurant equipment leasing with Balboa Capital is easy, affordable and hassle-free. Get furniture, fixtures, point-of-sale (POS) systems and more for a low monthly lease payment. Balboa Capital specializes in restaurant equipment leasing and is the choice of restaurant owners across the United States. This YouTube video testimonial features Don Marquardt, owner of Timbers Casual Dining and Lounge. Mr. Marquardt used Balboa Capital for a restaurant equipment lease, and he discusses how efficient the entire process was.